Aligning With Health
Heidi Tobey - Holistic and Functional Wellness Health Coach

Honey Sesame Treats

All Treats and Desserts
All Recipes

Prep Time 10 Minutes

Cook Time 5 Minutes

Yeilds 9 Servings

Ingredients
  • ¾ cup sesame seeds
  • 1½ tbsps raw honey

Directions
  1. Grind ½ cup sesame seeds in a coffee grinder or mortar and pestle. Grind finely, but do not make nut butter. You can also use a food processor, but pulse carefully.
  2. Place in a bowl, add honey and combine with a fork until it becomes a unified paste. Roll into ½inch balls.
  3. Toast the remaining ¼ cups seeds in a sauté pan for 5 minutes, stirring constantly until they turn golden brown and transfer them to a bowl.
  4. Roll the balls in the toasted sesame seeds.
  5. Eat warm or refrigerate.
 


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